Oregon Labor Market Information System
Occupational Information Center
Occupational Report for Food Cooking Machine Operators And Tenders (51-3093) , Oregon Statewide
Occupational Description

Operate or tend cooking equipment, such as steam cooking vats, deep fry cookers, pressure cookers, kettles, and boilers, to prepare food products. Exclude "Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders" (51-3091).

Employment Outlook for Food Cooking Machine Operators And Tenders
Statewide Employment Analysis 2006 employment is estimated to be at about the statewide average. This occupation is expected to grow at a very slow rate in Oregon. Total job openings are projected to be at about the statewide average.

Reasonable, but limited, employment opportunities exist.

Data Sources and Limitations
Current Job Openings for Food Cooking Machine Operators And Tenders There are 2 current openings for this occupation. Openings 1 through 2 are listed below.
Job Title Date Posted Location Wage Offered
Trimmer / Orientator 1/29/10 Boardman $8.40/hr
Production Supervisor 1/26/10 Boardman $11.00/hr to $13.00/hr DOE
State of Oregon License Information for Food Cooking Machine Operators And Tenders
License License Authority Web Site
Dairy Operator, Htst Pasteurizer www.oregon.gov/ODA
Dairy Operator, Vat Pasteurizer www.oregon.gov/ODA
Wages for Food Cooking Machine Operators And Tenders
Region ---------------- 2009 Wages ----------------
Percentiles (hourly wages) Avg
Hourly
($/hr)
Avg
Annual
10th 25th 50th
(median)
75th 90th
Oregon Statewide $8.86 $10.15 $11.61 $13.79 $16.55 $12.08 $25,122
Marion / Polk / Yamhill 10.03 10.73 11.91 14.06 15.60 12.37 25,746
Benton / Lincoln / Linn 8.68 9.04 9.65 11.56 13.74 10.37 21,567
Lane 9.58 10.79 12.67 14.27 15.24 12.51 26,019
Data Sources and Limitations
Regional Employment Projections for Food Cooking Machine Operators And Tenders
Region Employment Change % Change Projected Annual Openings
2006 2016 Growth Replacement Total
Oregon Statewide 683 716 33 4.8% 3 16 19
Marion / Polk / Yamhill 203 212 9 4.4% 1 5 6
Grant / Harney / Malheur 142 148 6 4.2% 1 3 4
Multnomah / Washington 73 73 0 0.0% 0 2 2
Benton / Lincoln / Linn 53 58 5 9.4% 1 1 2
Lane 40 48 8 20.0% 1 1 2
Gilliam / Hood River / Sherman / Wheeler / Wasco 29 32 3 10.3% 0 1 1
Clackamas 28 29 1 3.6% 0 1 1
Jackson / Josephine 25 32 7 28.0% 1 1 1
Douglas 23 26 3 13.0% 0 1 1
Morrow / Umatilla 17 20 3 17.6% 0 0 1
Clatsop / Columbia / Tillamook 14 14 0 0.0% 0 0 0
Coos / Curry 12 13 1 8.3% 0 0 0
Klamath / Lake 6 7 1 16.7% 0 0 0
Crook / Deschutes / Jefferson 4 5 1 25.0% 0 0 0

Replacement openings are caused by existing workers permanently leaving their occupation. Many additional job openings occur due to job changes within occupations.
Data Sources and Limitations
Industries of Employment for Food Cooking Machine Operators And Tenders
Industry
Click links to view infoUSA employers
Ownership 2006
Employment
Total, All Industries All 683
Total, All Industries Private 683
Manufacturing Private 515
Food Manufacturing Private 515
Grain and Oilseed Milling Private 25
Fruit and Vegetable Preserving and Specialty Food Manufacturing Private 326
Dairy Product Manufacturing Private 20
Seafood Product Preparation and Packaging Private 57
Bakeries and Tortilla Manufacturing Private 39
Other Food Manufacturing Private 36
Retail Trade Private 91
Food and Beverage Stores Private 61
Grocery Stores Private 53
General Merchandise Stores Private 30
Department Stores Private 30
Accommodation and Food Services Private 70
Food Services and Drinking Places Private 70
Limited-Service Eating Places Private 70
Educational Requirements for Food Cooking Machine Operators And Tenders Workers must have short-term on-the-job training to gain the necessary skills for this occupation. However, those with related work experience have a competitive advantage in this labor market.
Skills for Food Cooking Machine Operators And Tenders
  • Analyze Recipes
  • Apply Food Handling Rules
  • Apply Health And Sanitation Standards
  • Follow Recipes
  • Follow Safety Procedures
  • Keep Production Records
  • Maintain Consistent Quality
  • Measure Or Weigh Ingredients
  • Operate And Tend Food Processing Machine
  • Operate Cooking Equipment
  • Operate Food Preparation Equipment
  • Operate Precision Measuring Devices, Tools And Equipment
  • Use Basic Mathematics
  • Use Specialized Bakery Equipment
Schools and Training Providers for Food Cooking Machine Operators And Tenders No programs of training are associated with this occupation.
Career Pathway Roadmaps for Food Cooking Machine Operators And Tenders No Career Pathway links were found for this occupation.
Related Occupations The scores listed below indicates how closely the skills for Food Cooking Machine Operators And Tenders matches the occupation in the list. A score of 100% means the occupations have identical skill sets. A maximum of 10 occupations are displayed below.
Occupation Skill Overlap
Food Mixing And Blending Machine Operators And Tenders 76%
Food Roasting, Baking, And Drying Machine Operators And Tenders 69%
Bakers 57%
Cooks, Fast Food 38%
Cooling And Freezing Equipment Operators And Tenders 35%
Food Preparation Workers 35%
Cooks, Short Order 33%
Extruding, Forming, Pressing, And Compacting Machine Setters, Operators, And Ten 31%
Cooks, Restaurant 28%
Cleaning, Washing, And Pickling Equipment Operators And Tenders 26%