|
|
Occupational Report
for Bakers (51-3011)
, Oregon Statewide
Occupational Description
Mix and bake ingredients according to recipes to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods. Include pastry chefs in restaurants and hotels with "Chefs and Head Cooks" (35-1011).
The following related career videos are available from America's Career InfoNet:
Bakers
Employment Outlook
for Bakers
| Statewide Employment Analysis |
2008 employment is estimated to be somewhat larger than the regional average. This occupation is expected to grow at at about the regional average rate. Total job openings are projected to be somewhat higher than the regional average.Reasonable employment opportunities exist. |
Data Sources and Limitations
Current Employment Department Job Openings
for Bakers
There are 7 current openings for this occupation.
Openings 1 through 7
are listed below.
Job Openings from the Web
for Bakers
The following job openings have been automatically extracted from various sites across the Web.
These links are provided as supplemental resources. However, the Employment Department cannot
validate these openings nor endorse any of these external sites. Some of these jobs may no
longer be open. In some cases, a single opening may be posted on multiple sites.
There are 1 current openings for this occupation.
Openings 1 through 1
are listed below.
| Job Title |
Date Posted |
Location |
Employer |
| Bakers |
6/16/10 |
Beaverton |
|
State of Oregon License Information
for Bakers
No statewide license is required for this occupation.
Wages
for Bakers
| Region |
---------------- 2010 Wages ---------------- |
| Percentiles (hourly wages) |
Avg
Hourly
($/hr) |
Avg
Annual |
| 10th |
25th |
50th
(median) |
75th |
90th |
| Oregon Statewide |
$8.94 |
$9.80 |
$11.70 |
$14.79 |
$20.40
|
$12.92 |
$26,877 |
| Clatsop / Columbia / Tillamook |
11.21 |
13.12 |
14.84 |
18.24 |
22.98
|
15.77 |
32,798 |
| Multnomah / Washington |
8.98 |
9.82 |
11.69 |
15.19 |
21.08
|
13.13 |
27,306 |
| Marion / Polk / Yamhill |
8.61 |
8.89 |
9.36 |
11.55 |
14.83
|
10.74 |
22,334 |
| Benton / Lincoln / Linn |
9.14 |
10.33 |
11.68 |
14.35 |
19.84
|
12.87 |
26,759 |
| Lane |
8.99 |
9.93 |
11.38 |
13.21 |
16.62
|
12.15 |
25,281 |
| Coos / Curry |
9.04 |
10.04 |
11.05 |
12.11 |
13.92
|
11.13 |
23,153 |
| Jackson / Josephine |
9.85 |
10.95 |
12.53 |
15.17 |
17.64
|
13.15 |
27,360 |
| Gilliam / Hood River / Sherman / Wheeler / Wasco |
10.83 |
12.57 |
13.95 |
15.15 |
15.90
|
13.62 |
28,331 |
| Crook / Deschutes / Jefferson |
10.31 |
11.38 |
13.95 |
15.92 |
20.46
|
14.32 |
29,787 |
| Klamath / Lake |
8.83 |
9.45 |
11.07 |
13.62 |
15.21
|
11.48 |
23,867 |
| Clackamas |
9.11 |
10.86 |
13.07 |
20.25 |
23.47
|
14.74 |
30,658 |
Data Sources and Limitations
Industries of Employment
for Bakers
Educational Requirements
for Bakers
Workers must have long-term on-the-job training to gain the necessary skills for this occupation. However, those with related work experience have a competitive advantage in this labor market.
Skills
for Bakers
- Analyze Recipes
- Apply Food Decorating Techniques
- Apply Food Handling Rules
- Apply Geographic Knowledge
- Apply Health And Sanitation Standards
- Decorate Cakes
- Follow Recipes
- Follow Safety Procedures
- Keep Production Records
- Maintain Consistent Quality
- Measure Or Weigh Ingredients
- Mix Ingredients Per Formula Or Recipe
- Operate Baking Equipment
- Operate Cooking Equipment
- Operate Food Decorating Equipment
- Operate Food Preparation Equipment
- Operate Precision Measuring Devices, Tools And Equipment
- Schedule And Maintain Bakery Equipment
- Set Up And Operate Equipment That Mixes Or Blends Ingredients Used In The Manufacturing Of Food Products
- Use Basic Mathematics
- Use Inventory Control Procedures
- Use Specialized Bakery Equipment
Schools and Training Providers
for Bakers
The training providers listed below offer programs related to this occupation. This information is updated once per year. Anyone interested in a particular program should check with the training institution regarding its availability. Listing these training providers does not necessarily constitute or imply their endorsement, recommendation, or favoring by the State of Oregon.
Career Pathway Roadmaps
for Bakers
These Oregon community colleges have defined career pathway roadmaps to facilitate entry into this occupation:
Related Occupations
The scores listed below indicates how closely the skills for Bakers matches the occupation in the list.
A score of 100% means the occupations have identical skill sets. A maximum of 10 occupations are displayed
below.
|
